Princess Cupcake Cake

It’s never easy throwing a party together but I will say it is quite fun in the end and well worth it. Our little Maddie turned two today and had a great time at her party this weekend with family and firends. I wanted to share her cupcake cake that was an absolute hit. It was super yummy, easy to make, and very cute. It fit the theme of her gold and pink princess party.

What I used:
2 Rich & Creamy Cream Cheese Icing tubs (Betty Crocker)
Red gel food coloring
Super Moist French Vanilla cake mix (Betty Crocker)
White Cake Pearls (I got these at Hobby Lobby)
Recipe makes 48 cupcakes but I made my cupcakes a little fuller so I ended up making about 40 (so I had a couple extra)
Icing:
1 tub add 2 drops of red
1 tub add 3 drops of red
(Then use the cupcakes that are a little darker pink at the bottom to create a little ombre effect for the dress)
Instructions:
1.Following the cake recipes exactly.
2. Let your cupcakes cool and then add your icing. I put mine in a Ziploc bag with the edge cut off to make it easier to apply the icing.
3.Then sprinkle little white cake pearls on all the cupcakes.
4. Arrange your cupcakes like a dress and then add your tiara and jewels
( I got these at Hobby Lobby as well)
I also wanted to give a shout out to the Etsy store that I used for Maddie’s invites. They turned out super cute and I got them within 24 hours. I highly recommend them and I know I’ll use them again. 🙂
!!Happy Monday!!
Caitlin

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